Recipe Name Chicken Hash Submitted by Guest Recipe Description Leftover Hash Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 40 strips Potatoes, frozen, french fried, par fried, extruded, unprepared 1.5 breasts, bone removed chicken, skinless 2 tablespoons chopped shallots, raw, thinly sliced 1 cup, chopped green pepper, finely chopped 1 clove garlic minced 3 slices cooked bacon, cooked and drained of fat 0.5 teaspoons allspice, ground 5 large eggs Steps Sequence Step 1 Prep: Dice Green Pepper, Shallots, Chicken and Fries 2 Fry Bacon and set aside. Save some of the grease. 3 Fry Shallots, Green Pepper and Garlic. 4 Add Fries and Chicken. Stir until Fries become crisy. 5 Add Eggs and cover for 10 minutes.