Recipe Name Soft Sandwich Buns Submitted by Guest Recipe Description bread machine recipe from allrecipes.com Quantity 9 Quantity Unit large buns Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 3 3/4 cups flour, bread, enriched 1 1/4 cups non fat milk 1 large eggs 2 tablespoons butter 3 tablespoons sugar 3/4 teaspoon salt 1 1/4 teaspoons yeast, active dry 1 tablespoon butter Steps Sequence Step 1 1.In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). When cycle is completed, turn dough onto a lightly floured surface and punch down. Divide dough in half. Roll each portion to 3/4-in. thickness; cut with a 2-1/2-in. biscuit cutter. Place on lightly greased baking sheets. Brush tops with melted butter. Cover and let rise in a warm place until doubled, about 1 hour. Bake at 350 degrees F for 10-15 minutes or until lightly browned.