Recipe Name Scottish Oatcakes Submitted by HeatherT Recipe Description These are traditional Scottish oatcakes. Quantity 100 Quantity Unit cookies Prep Time (minutes) 45 Cook Time (minutes) 13 Ready In (minutes) 58

Ingredients Amount Measure Ingredient 3 cups dry instant oats 3 cups flour, bread, enriched 1 cup sugar 2 teaspoons salt 1 teaspoon baking soda 1 1/2 cups lard 0.75 cups (8 fl oz) water 3/4 cup (8 fl oz) water Steps Sequence Step 1 Mix dry ingredients. Cut lard in as if for pastry. Mixture should be crumbly. Add water slowly until you get a stiff dough. Roll out in small batches to about 1/4 inch thick. Bake at 350 for 13 - 15 minutes.