Indian butte chicken low in carbs suitable for Atkins
Quantity
0
Quantity Unit
Prep Time (minutes)
30
Cook Time (minutes)
20
Ready In (minutes)
50
Ingredients
Amount
Measure
Ingredient
9
thighs, bone and skin removed
small bonless
2
tablespoons
curry powder
2
tablespoons
heavy cream
1
tablespoon
cream cheese
1/2
cup
Tomatoes, red, ripe, canned (8 oz)
1/2
medium (2-1/2" dia)
Onion chopped
1
tablespoon
butter
1
head, medium (5-6" dia)
Cauliflower, coarsely chopped
Steps
Sequence
Step
1
Sautee chicken in butter with onions then add curry powder, add tomatoes cream cheese and cream, salt pepper. Shredd rice with coleslaw shredder to resemble rice and saute in a separate frying pan with butter and soya sauce. Pour the butter chicken over faux rice.