Recipe Name Low Cal Banana Nut Mini Muffins Submitted by Guest Recipe Description Yummy little muffins Quantity 0 Quantity Unit Prep Time (minutes) 25 Cook Time (minutes) 15 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1 cup flour, bread, enriched 3 teaspoons baking powder (1 Tablespoon) 1/2 teaspoon baking soda 1 cup, mashed bananas 1/4 cup sugar 1/4 cup applesauce, unsweetened 1 large eggs 1/2 teaspoon vanilla extract 1/8 teaspoon salt Steps Sequence Step 1 Preheat oven to 350 degrees F. Grease muffin tin or use paper muffin liners. 2 Combine flour, baking powder, baking soda, and salt. 3 In a separate bowl, beat banana, sugar, egg, and vanilla. Stir in applesauce. Stir in flour mixture. 4 Pour batter into muffin cups. About 3/4 full. Bake for 15-20 minutes or until a toothpick inserted in the center of the muffin comes out clean. 5 If you use paper liners, the muffins stick to the paper until they have set awhile. Makes 12 servings