Recipe Name
Juice
Submitted by
Guest
Recipe Description
veggies and juice
Quantity
1
Quantity Unit
cup
Prep Time (minutes)
5
Cook Time (minutes)
5
Ready In (minutes)
10
Ingredients
Amount
Measure
Ingredient
3
large (7-1/4" to 8-1/2" long)
Carrots, raw
2
medium (2-3/4" dia) (approx 3 per lb)
apples, with skin
1
small (1-3/4" to 2-1/2" dia.)
potatoes
3
strips (4" long)
celery
Steps
Sequence
Step
1
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