Recipe Name corn muffin Submitted by spshah Recipe Description lowfat vegan Quantity 3 Quantity Unit muffin pans Prep Time (minutes) 10 Cook Time (minutes) 25 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1 cup cornmeal 1 cup all-purpose flour 1/2 cup sugar 1 1/2 teaspoon baking powder, Gluten free 1/2 teaspoon baking soda 1/2 teaspoon salt 3 teaspoons ener-g egg replacer 1 1/2 cup Creamy Unsweetened Soymilk 1/3 cup canola oil 1/2 cup apple juice Steps Sequence Step 1 mix vinegar and soy milk and let sit. 2 mix together all other ingredients 3 add soy milk mixture 4 bake at 400 F for 25 minutes