bring a pot of water to a boil, add oil and spaghetti cover with lid. Let cook for 10-15 minutes or until aldente. once done drain but do not rinse spaghetti and allow it to rest for a few minutes.
2
In a non-stick pan add canola oil and bring pan to medium heat. under high heat cook frozen broccoli florets and diced chicken breast for 7-10 minutes or until both are done.
3
make gravy mix according to directions on package.
4
once spaghetti, chicken, broccoli florets, and gravy is done mix in big bowl until everthing is evenly coated in gravy mix.
5
fianlly add shredded mozarella chesse to the top of the dish when plating as desired.
