Recipe Name egg, bacon, lettuce, and tomato Submitted by katieb1701 Recipe Description its good Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 2 slices white bread 1 tablespoon mayonnaise 2 leaves Lettuce, iceberg 3 slices cooked bacon 3 slices medium (1/4" thick) Tomatoes 2 slices (1 oz) shredded cheddar cheese 1 teaspoon unsalted butter, cold 1 large eggs, separated Steps Sequence Step 1 toast the bread slice. lay them out facing each other on a cutting board. spread one slice with the mayonnaise. position the lettuce on the bread and top with the bacon and the tomato slices. place the cheddar cheese on the other slice 2 heat a small nonstick saute pan over medium heat. add the butter. crack the egg into the pan,season with salt and pepper and cook, turning once, until the white is cooked annd the yolk is still runny. place the egg on the top of the tomatoes. 3 close the sandwich and serve immediately