Recipe Name Cornbread Old Fashioned Submitted by Guest Recipe Description buttermilk cornbread Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 40 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 1/2 cup butter 2/3 cup sugar 2 large eggs 1 cup buttermilk 0.5 teaspoons baking soda 1 cup cornmeal 1 cup all-purpose flour 0.5 teaspoons salt Steps Sequence Step 1 Preheat oven to 375 degrees and grease and 8 inch square pan 2 melt butter in a large skillet. Remove from the heat and stir in sugar. Quickly add eggs and beat or whisk until well blended, Combine buttermilk with baking soda and stir into mixture. Stir in cornmeal, flour and salt until well blended and a few lumps remain. Pour into a prepared pan. 3 Bake in a preheated oven for 30-40 minutes until a toothpick inserted in the center comes out clean