This recipe is so quick and easy, and it tastes delicious.
Quantity
0
Quantity Unit
Prep Time (minutes)
5
Cook Time (minutes)
15
Ready In (minutes)
20
Ingredients
Amount
Measure
Ingredient
1/4
cup, diced
celery
1/2
cup, chopped
green onions
4
teaspoons
margarine
1
can (10.75 oz)
Potato soup
1
cup
cup whole milk 1%
1
cup
corn, frozen organic
1/8
teaspoon
black pepper
Steps
Sequence
Step
1
Melt margarine in pot. Add diced onion and celery. Saute 3 minutes or until tender. Add 1 can soup and 1 can milk. Add 1 cup frozen corn. Cook until heated through