Recipe Name chicken stir-fry Submitted by Guest Recipe Description uses fresh whole foods Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1 pound, raw chicken breast, cubed 1 carrot (7-1/2") Carrots, sliced into thin coins 2 stalks large (11"-12" long) celery, sliced 1/2 cup, chopped or diced broccoli florets 1/2 cup Broccoli slaw 1 cup, sliced Onion, (halve lengthwise and thinly sliced) 2 tablespoons peanut oil Steps Sequence Step 1 stir fry