Recipe Name Creamy Turkey and Noodle Bake Submitted by HisToots Recipe Description An all in one baked dish. Quantity 1 Quantity Unit 13 x 9 in casserole dish Prep Time (minutes) 8 Cook Time (minutes) 35 Ready In (minutes) 43

Ingredients Amount Measure Ingredient 1 pound ground turkey, Jennie-o 1 1/2 cups Vegetables, corn, peas, carrots, beans 3 cups egg noodle pasta 10 1/2 ounces Cream of Mushroom Soup, 98% Fat Free 1 cup milk 1 cup (8 fl oz) water 1 small Onion, chopped 1/2 medium (approx 2-3/4" long, 2-1/2" dia) green pepper, finely chopped 1 1/2 cups, shredded sharp cheddar cheese Steps Sequence Step 1 Preheat oven to 350 2 Brown ground turkey in skillet with onion and green pepper. Drain 3 Pour uncooked noodles in 13 x 9 casserole dish. Pour ground turkey mixture over noodles. 4 Whisk cream of mushroom, water, and milk until blended. 5 Pour frozen mixed vegetables over ground and noodle. 6 Pour milk mixture over vegetables. 7 Top with cheese. Cover 8 Bake for 25 mins then uncover. Bake for additional 10 mins.