Recipe Name Egg Drop Submitted by nnaylor Recipe Description Healthy Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 2 3/4 cups Chicken broths 4 1/2 gallons water 25 large eggs, whisked 3 cups, chopped Onion, chopped Steps Sequence Step 1 Satue the veggies 2 bring the broth to the boil and then slowly add in the eggs till all are cooked