Recipe Name Waffles - Low Carb Version Submitted by gudy Recipe Description Trying to convert trusted recipe to Low Carb Version - NOT TESTED Quantity 10 Quantity Unit 1/2 cup serving Prep Time (minutes) 15 Cook Time (minutes) 5 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 36 tablespoons Finely ground, blanched almonds 1 cup, stirred soy flour 2 teaspoons baking powder, Gluten free 0.5 teaspoons salt 1 tablespoon Xylitol 3 large eggs 7 tablespoons canola oil 1.5 cups Almond Breeze, unsweetuned vanilla Steps Sequence Step 1 sift dry ingredients. seperate the eggs. Beat whites until stiff. Then beat beat batter. Add egg yolks, oil, milk to dry ingredients. Beat until NO lumps. Fold Egg Whites into batter. 1/2 c serving for each waffle.