Recipe Name Secret Recipe Cornbread Submitted by Guest Recipe Description My mom found this recipe out of an old soup cookbook - it has been our family's favorite for years. We call it "secret recipe" because it's the "secret" ingredients that make it soooo good. Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1 cup all-purpose flour 1 cup corn meal 1/2 teaspoon baking soda 1/2 teaspoon salt 1 stick butter 2/3 cup sugar 2 large eggs 1 cup buttermilk Steps Sequence Step 1 Heat oven to 375, grease an 8x8 inch pan 2 Combine flour, cornmeal, baking soda, and salt in a bowl. Set aside. 3 Melt butter in a three quart pan. Once melted, remove from heat. 4 Stir in sugar, add eggs and beat into mixture, then stir in buttermilk. 5 Add the flour mixture and stir or whisk until lumps are gone. 6 Pour into your greased 8x8 inch pan and bake for 30 minutes in 375 degree oven.