Recipe Name Pancakes Submitted by lbradshaw Recipe Description Scratch buttermilk pancakes. Quantity 1 Quantity Unit Pancake Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1 tablespoon applesauce, unsweentened 1 1/2 cups all-purpose flour 1 1/2 cups buttermilk, lowfat 1 teaspoon baking soda 2 medium eggs 1 tablespoon white sugar 1 teaspoon salt Steps Sequence Step 1 Combine all together and whisk until smooth (a few lumps are ok). 2 spray pan w/ cooking spray and warm over low heat. Keep heat at low or pancakes will be doughy in the middle. 3 Pour batter on pan/griddle. Cook until you see bubbles form on the top. Flip and cook until brown on other side. Serve warm.