Recipe Name Mashed Cauliflower Submitted by Jewels Recipe Description Who needs to eat potatoes anymore when you have cauliflower Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 10 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 1 head, medium (5-6" dia) Cauliflower 3/4 cup (8 fl oz) non-fat plain yogurt 1 tablespoon butter 1 teaspoon nutmeg 4 slices (1 oz) Cheese, mozzarella Steps Sequence Step 1 chopped cauliflower into florets and cook in boiling water and salt. 2 Allow cauliflower to cool to room temperature. Mash and add in yogurt and butter. 3 Place in casserole dish, sprinkle with nutmeg and then cover with cheese. 4 Bake at 350 degrees for 45 minutes