Recipe Name Mexican Quiche Submitted by Guest Recipe Description Quick and easy breakfast dish; leftovers freeze well for a quick meal. Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 35 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 8 ounces shredded cheddar cheese 3 tablespoons Green chiles, 4 oz canned chopped with liquid 1/2 cup cream, half and half 3 large eggs, beaten 1/8 teaspoon Spices, ground cumin 1/8 teaspoon chili powder 1/8 teaspoon Real Salt 1/8 teaspoon black pepper, ground Steps Sequence Step 1 Preheat oven to 350 degrees. 2 Spray glass pie plate or quiche dish with butter spray PAM. 3 Spread shredded cheese on bottom of dish and sprinkle green chilies evenly over the cheese. 4 Beat eggs with cream and seasonings and pour evenly over cheese and chilies mixture. 5 Bake at 350 degrees for 30-35 minutes or until knife inserted in the center comes out clean.