Recipe Name Corn Salad Submitted by Guest Recipe Description Raw food Quantity 2 Quantity Unit Cups Prep Time (minutes) 15 Cook Time (minutes) 0 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 2 cups frozen whole kernel corn 1/2 cups, chopped green pepper, finely chopped 1/4 cup, chopped green onions 1/4 cup, chopped Red onion, chopped 1/4 cup cilantro, fresh, chopped 1/2 teaspoon cumin, ground 1/8 teaspoon cayenne pepper 1 teaspoon sea salt 1 teaspoon garlic powder 2 tablespoons lemon juice, bottled Steps Sequence Step 1 Waash all vegetables, if using fresh--shuck corn and remove kernels. In a medium bowl, combine all ingredients. Toss, refrigerate and serve.