Recipe Name alfredo sauce Submitted by giac
Recipe Description 1 can (12 oz size) evaporated skim milk 1/4 cup flour 1 1/4 cup chicken stock 1/2 cup grated parmesan cheese 1/8 teaspoon black pepper
Quantity 0 Quantity Unit
Prep Time (minutes) 5 Cook Time (minutes) 10 Ready In (minutes) 15
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
12
fliud ouncesskim milk
1
cupchicken broth, fat free, Health Valley
1/2
cupchicken broth, fat free, Health Valley
1/4
cupall-purpose flour
1/2
cupgrated parmesan
Steps
Sequence Step
1combine milk and flour; stir in broth. Cook over medium heat, stirring constantly, until hot. Blend in cheese and pepper.