Recipe Name Hawaiian Baked Rice Submitted by twinkieting Recipe Description Recipe taken from noobcook.com Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 25 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1 cup risotto 2 cloves garlic minced 1 cup, diced pineapple 0.5 cups ham, chopped 0.7 cups, shredded 2% italian cheese blend 0.7 cups Cheese, american cheddar, imitation Steps Sequence Step 1 Preheat oven to 200oC. 2 Wash and rinse uncooked rice until water runs clear. 3 In a heated wok or saucepan, melt the butter. Add the washed rice, salt and black pepper to taste. Stir well. 4 Wait for the rice mixture to cool, and then transfer to a rice cooker. Add the garlic cloves. Add water to cook rice. 5 When the rice is cooked, stir in the pineapples and sliced ham, saving some as toppings. Portion out the rice into oven-safe baking dishes until about half the depth of the dish. 6 Top the rice with a layer of shredded mozzarella and cheddar cheese followed by the rest of the pineapples and ham. 7 Put in oven for about 20-25 minutes, or until all the cheese has melted and is very slightly browned. Garnish with parsley if desired.