Ingredients
|
---|
Amount
|
Measure
|
Ingredient
| | ||
| medium whole (2-3/5" dia) | Tomatoes, red, ripe, raw, June thru October average | | medium (2-1/2" dia) | white onion | | cups, chopped | parsley | | cups, chopped | cilantro | | cups, chopped | garlic | | cup | olive oil | | tablespoon | black pepper | | tablespoon | kosher salt |
| | | | | |
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | slice and dice red tomatoes | 2 | slice and dice white onion | 3 | add tomatoes, onion, garlic,cilantro, parsley, olive oil, black pepper and add kosher salt to taste. | 4 | chill optional and serve on tortilla chips |
|