Recipe Name Tamale Pie Submitted by Guest Recipe Description Jim's tamale pie Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 2 cups Kidney beans, canned 1/2 cup, chopped Onion, chopped 1 clove garlic minced 1 teaspoon chili powder 1/2 cup, diced celery, coursely chopped 1 teaspoon salt 1 tablespoon tomato paste 3 tablespoons water 1/4 cup corn 1/2 cup, chopped green pepper, finely chopped 1/4 cup parsley, chopped 2 1/2 cups (8 fl oz) cold water 1 1/2 cups corn meal 1 teaspoon salt 1/2 teaspoon chili powder 1/4 cup, shredded shredded cheddar cheese Steps Sequence Step 1 Grind/mash beans with tomato paste and 3 T water. Saute onion and garlic in 2 T oil, then combine with ingredients through #11 (parsley). Cook over medium heat, stirring constantly, until thoroughly heated. Season to taste. 2 Combine ingredients 12 through 15 and cook in heavy pot over medium heat, stirring constantly, until corn meal thickens. 3 Grease/oil an 8" square baking dish. Cover bottom and sides with 2/3 corn meal mixture, spoon bean mixture into center, then cover top with remaining corn meal mixture. Spread shredded cheese over top. Bake at 350 deg F for approx. 30 minutes.