Recipe Name Potatoe Casserole Submitted by new cook Recipe Description Mother-in-laws Quantity 24 Quantity Unit cup Prep Time (minutes) 20 Cook Time (minutes) 90 Ready In (minutes) 110

Ingredients Amount Measure Ingredient 1 1/2 cups butter 2 packages (12 oz) frozen shredded hash brown potatoes, thawed 1 cup, chopped Onion, chopped 8 ounces low fat shredded cheddar cheese 1 can (10.75 oz) cream of chicken soup, condensed 1 teaspoon garlic powder 2 cups sour cream 2 cups cereals, corn flakes Steps Sequence Step 1 Save 1/2 butter for cornflakes to be put on top. Combine all other ingred in 13x9 pan and bake for 1 1/2 hour