Recipe Name Banana Bread Submitted by Guest Recipe Description low calorie Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 25 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 3/4 cup wheat flour, wholewheat 1/2 cup Bob's Red Mill 1/4 cup wheat bran/unprocessed 1/4 cup Oat bran, raw 1 teaspoon baking powder 3 large (8" to 8-7/8" long) ripe bananas 1/2 cup almond milk, unsweetened 12 teaspoons splenda no-calorie sweetener, granulated 2 large eggs, white only Steps Sequence Step 1 Mix all dry ingredients together, except sugar. In a seperate bowl beat the egg whites a sugar substitute for about 1 minute. Beat in bananas. Add in almond milk and mix well. Add wet and dry ingredients until well blended. Bake at 350 degrees for about 25 minutes