Recipe Name Miso Salmon Submitted by watamelon Recipe Description Easy miso salmon recipe Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 12 ounces coho salmon 2 tablespoons miso 1 teaspoon orange juice 1 1/4 cups Edamame, Trader Joes 1/8 ounce roasted seaweed for sushi, tear 1/2 of sheet into tiny flakes Steps Sequence Step 1 Combine 1 tbsp miso and orange juice in a ziplock bag. Marinate salmon in miso for 10 min. 2 Heat oven to 350 degrees. Grease roasting tray. Remove salmon from marinade. Baste salmon with the remaining miso. Roast till salmon is flaky and cooked through. 3 Blanch edamame in boiling water and immediately submerging in an ice bath. 4 Garnish salmon with furikake.