Recipe Name Red Curry Soup Submitted by fitzability Recipe Description Healthy low calorie with calorie burning items Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 8 cups chicken broth, fat free, low sodium 2 peppers Jalapeno peppers, seeded and chopped finely 3 tablespoons Curry Paste, Patak 2 cups, chopped green onions, chopped 2 peppers Poblano pepper, roasted and chopped with juice 8 cups, chopped Collards, raw loosely chopped 3 inch strips 8 units 2 large or 5 small scallops 8 thighs, bone and skin removed small bonless Steps Sequence Step 1 Stir curry into chicken broth and simmer until curry is mixed. 2 Add vegetable ingredients and simmer. 3 Saute or grill chicken or other meat such as pork or scallops. 4 add meat to mixture and simmer until finished.