Recipe Name swedish Pancakes Submitted by Sherry5404 Recipe Description Thin little pancakes. Good with a sausage link rolled up in side. Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 3 Ready In (minutes) 13

Ingredients Amount Measure Ingredient 3 large eggs, beaten 1 cup milk, 1% with added vitamin A 3/4 cup all-purpose flour 1 teaspoon splenda no-calorie sweetener 1/2 teaspoon salt 1 tablespoon cinnamon, ground Steps Sequence Step 1 Beat eggs until fluffy, add milk, salt, splenda, cinnamon. Mix, add flour. Mix until flour is well mix in. 2 Heat a large fry pan until medium hot. Add a touch of oil to pan and wipe around with a paper towel. Slowly pour enough batter to make 3 seperate pancakes. Let cook about 2 minutes until set and lightly browned, flip and cook about another minute. Place in warm oven and cook the next batch.