Mix salt and Flour
Cut Lard into flour with pastry mixer until evenly mixed.
Add water and knead
2
Roll crust between sheets of cooking bag (Turkey sized) Transfer into to Pie plate. Set aside for FIlling
Filling
Ingredients
Amount
Measure
Ingredient
3
extra large
eggs
1/2
cup, shredded
shredded cheddar cheese
1
Usda default (100 gm - 4 oz)
ham
1
cup
cream, half and half
1
cup
cup whole milk
1
1/2
cups pieces or slices
Mushrooms
3
stalks
green onions, organic, diced, white and green part
Steps
Sequence
Step
1
Prepare Crust
2
Cut ham, Green onions, mushrooms
Place into pie shell.
In separate bowl, Beat milk and eggs. Add some spice such as ginger, cumin, black pepper.
Pour liquids over veggie in pie shell.
Bake at 375 for 40minutes