Recipe Name Crab Bisque Submitted by kgeurin Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 6 ounces crabmeat, white 4 tablespoons heavy cream 1 cup chicken broth (10.5 ounce can) 2 teaspoons tomato paste 1/4 medium (2-1/2" dia) Onion, chopped 1/8 teaspoon cayenne pepper 4 fliud ounces wine, dry white 1 tablespoon olive oil Steps Sequence Step 1 Saute onion in olive oil until soft. 2 Add wine, tomato paste, broth, cayenne 3 Cook over low heat until all mixed. 4 Add crab meat 5 Puree mixture in blender or food processor until smooth. 6 Return to saucepan