Recipe Name zucchini Bread Submitted by Guest Recipe Description homemade zucchini bread, with zucchini right from the garden Quantity 2 Quantity Unit pans Prep Time (minutes) 80 Cook Time (minutes) 60 Ready In (minutes) 140

Ingredients Amount Measure Ingredient 3 large eggs, beaten 3 cups all-purpose flour 2 cups, chopped zucchini, grated 1 cup white sugar 1 teaspoon cloves, ground 1 teaspoon salt 0.5 teaspoons baking powder 1 cup Oil, canola and soybean 1 cup, packed brown sugar 2 teaspoons vanilla extract 1 teaspoon cinnamon, ground 1 teaspoon nutmeg 1 teaspoon baking soda Steps Sequence Step 1 Grease and flour two loaf pans. Mix ingredients together and pour into loaf pans. Bake at 325 for 1 hour, or until a toothpick comes out clean