Recipe Name Stir-Fried chicken Submitted by jdallison Recipe Description Just cook it! Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 15 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 2 teaspoons Cornstarch 1 pound, raw chicken breast halves, boneless, skinless 1 large eggs, white only 1/4 teaspoon salt, to taste 3 tablespoons canola oil 4 teaspoons fresh ginger, julienned 1 leek Leek, white & light green part (about 2 1/2 cups) 5 stalks large (11"-12" long) celery, cut into 1/2-in pieces 1 1/2 tablespoon soy sauce, lite, (shoyu) 1 cup bean sprouts, canned 2 cups, whole snow peas, ends snipped and cut diagonally 1/2 cups, slices Waterchestnuts 1/2 cup (1/8" slices) Bamboo shoots, canned, drained solids Steps Sequence Step 1 cut, chop and fry