Recipe Name Fruit 'n Oat Balls Submitted by fcrisswell Recipe Description Wanted to try a cookie without oall the sugar and flour...this is great! Quantity 36 Quantity Unit saucepan Prep Time (minutes) 5 Cook Time (minutes) 5 Ready In (minutes) 10

Ingredients Amount Measure Ingredient 3 cups oats, old-fashioned rolled 1/2 cup, chopped pecans 1/2 cup Splenda, granulated 1/2 cup butter 2 large eggs, slightly beaten 1/2 cup (not packed) raisins or other dried fruits (chopped) 1 teaspoon almond extract Steps Sequence Step 1 Line air-tight container with wax paper. Set Aside. In large mixing bowl, combine oats, pecans, set aside. 2 In 1 quart sauce pan, combine splenda, butter eggs. Cook over low heat until slightly thickened, stirring constantly. Add dried fruit. Cook until thickened, stirring constantly. Remove from heat. Cool slightly. Stir in almond extract. Pour fruit mixture over oat mixture. Stir until well blended. 3 While mixture is still warm, shape into 1-inch balls. Place balls in prepared container. Store in refrigerator.