Recipe Name Mini Turkey Cheddar Loaves Submitted by Guest Recipe Description It's delicious, easy, and sneaks veggies into your kids! Quantity 8 Quantity Unit loaves Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1 pound, raw ground turkey 1 medium Carrots, chopped 1 stalk, medium (7-1/2" - 8" long) celery 1 medium (2-1/2" dia) Onion, chopped 2 large eggs, white only 3/4 cup skim milk 1 cup, shredded shredded cheddar cheese 3/4 cup oatmeal 1/2 teaspoon salt 2/3 cup Ketchup 2 tablespoons brown sugar 1 1/2 teaspoons Dry Mustard Steps Sequence Step 1 Mix all ingredients except ketchup, brown sugar, and mustard until well mixed. Form into 8 loaves and place in greased 9x13 pan. Mix remaining ingredients together and spoon over the loaves (or make while they bake and use it as a sauce). Bake at 350 for 25-30 minutes, or until a meat thermometer reads 160 degrees.