Recipe Name Zucchini Chocolate Mini muffins Submitted by bpallan Recipe Description This recipe was simple and the kids loved them! Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1 1/2 cups all-purpose flour 3/4 cup sugar 1 teaspoon baking soda 1 teaspoon cinnamon, ground 1/2 teaspoon salt 1 large eggs 1/2 cup canola oil 1/4 cup milk 1 tablespoon lemon juice, bottled 1 teaspoon vanilla extract 1 cup, sliced zucchini, shredded with skins 1/4 cup semisweet chocolate baking bits 1/4 cup (not packed) raisins, seedless Steps Sequence Step 1 In a bowl, combine flour, sugar, baking soda, cinnamon and salt. Combine the egg, oil, milk, lemon juice and vanilla; mix well. Stir into dry ingredients just until moistened. Fold in zucchini, chocolate chips and walnuts. Fill greased or paper-lined muffin cups. Bake at 350 degrees F for 20-25 minutes or until muffins test done.