Recipe Name Raspberry Vinaigrette Submitted by werstuck Recipe Description spring fresh salad dressing for a salad that includes fruit, pecans, and some chicken. You can use it to marinate the chicken too. Quantity 1.5 Quantity Unit cups Prep Time (minutes) 5 Cook Time (minutes) 0 Ready In (minutes) 5

Ingredients Amount Measure Ingredient 3/4 cup pear juice 1/3 cup Oil, canola and soybean 1/3 cup raspberry vinegar 3 tablespoons basil 1 tablespoon Dijon mustard 1 tablespoon sesame oil 1/2 teaspoon pepper, black Steps Sequence Step 1 Place all ingredients in a screw-top jar, cover tightly, and shake vigorously until blended. Store in refrigerator for up to 2 weeks, shaking before serving.