Recipe Name Banana Pineapple Bread Submitted by Guest Recipe Description Super moist--best banana bread ever! Quantity 2 Quantity Unit loaves Prep Time (minutes) 20 Cook Time (minutes) 60 Ready In (minutes) 80

Ingredients Amount Measure Ingredient 2 cups flour unbleached 1 cup flour, bread, enriched 2 cups sugar 1 teaspoon baking soda 1 teaspoon salt 1.5 teaspoons cinnamon, ground 1 cup, chopped pecans 0.5 cups Applesauce, canned, sweetened, without salt 1.5 cups Oil, canola and soybean 0.5 cups, crushed, sliced, or chunks (1-8 oz can) pineapple, crushed 2 teaspoons vanilla extract 2 cups, mashed bananas Steps Sequence Step 1 Preheat oven to 350 F. Grease and flour two 9x5 loaf pans. 2 Combine all ingredients, stirring just until moistened. Spoon batter into prepared pans. 3 Bake 50-60 minutes, or until done. 4 Cool in pans for 10 minutes before removing.