Recipe Name Banana Oatmeal Breakfast Cookies Submitted by luckytobeme Recipe Description I used a recipe from the book "Vegan cookies: invade your cookie jar" by Isa Chandra Moskovitz Quantity 21 Quantity Unit baking sheet Prep Time (minutes) 15 Cook Time (minutes) 16 Ready In (minutes) 31

Ingredients Amount Measure Ingredient 2 medium (7" to 7-7/8" long) mashed bananas 2 tablespoons flax seeds 1/4 cups Creamy Unsweetened Soymilk 1/3 cup applesauce (unsweetened) 1 tablespoon canola oil 1/4 cup (8 fl oz) Agave syrup (Amber tastes best) 1 teaspoon Pure vanilla extract 1 cup flour, whole wheat 1 cup Spelt flour 1 teaspoon cinnamon, ground 1/4 teaspoon nutmeg 1 teaspoon baking soda 1/2 teaspoon salt 2 cups Bob's Red Mill 1 cup, chopped walnuts 1 cup cranberries, dried, juice-sweetened Steps Sequence Step 1 Preheat oven to 350F. Line 2 baking sheets with parchment paper. 2 Combine banana, flax seeds and milk. Mix in oil, agave syrup, vanilla. Sift flour, cinnamon, nutmeg, soda and salt. Mix and fold in the oats, nuts and cranberries. 3 Drop scant 1/4 cups of dough onto baking sheets and bake for 15 minutes.