Recipe Name Low carb Peanut Butter Dessert Submitted by belgre Recipe Description A sweet tooth satisfying dessert Quantity 1 Quantity Unit 9 x 9 pan Prep Time (minutes) 20 Cook Time (minutes) 0 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 8 ounces light cream cheese, softened 1/2 cup smooth peanut butter 1 1/2 cups splenda, white granules 2 cups cool whip (8 oz-lite cool whip) 1 cup milk, 1% with added vitamin A 4 individual (.6 oz) peanut butter cup candies 4 Nutrition label Servings desserts, chocolate sugar free instant pudding Steps Sequence Step 1 In mixing bowl beat the cream cheese, peanut butter and 1 cup of the Splenda. Fold in half of the Cool Whip. spread in the bottom of a 9" square pan. Sprinkle with half of the peanut butter cups chopped. 2 In another mixing bowl, beat the milk, pudding mix, and remaining Splenda on low speed for 2 minutes. Fold in remaining Cool Whip. Spread over peanut butter mixture. Sprinkle the remaining peanut butter cups over top. Cover and chill for at least 3 hours