Recipe Name Yam Salad Submitted by Guest Recipe Description Yam salad served cold perfect for a BBQ Quantity 2 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 5 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1 3/4 cup, cubes Yam 1 ear, large (7-3/4" to 9" long) yields corn kernels 1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) green pepper, finely chopped 3 tablespoons olive oil 1 cup cilantro, fresh, chopped 3 tablespoons red wine vinegar 1 fruit (2" dia) lime, wedged Steps Sequence Step 1 Cook yam first Mix everything together