Recipe Name Shortcrust Pastry Submitted by Guest Recipe Description Marie Claire Cooking Quantity 1 Quantity Unit quantity Prep Time (minutes) 5 Cook Time (minutes) 0 Ready In (minutes) 5

Ingredients Amount Measure Ingredient 2 cups all-purpose flour 1/2 cups unsalted butter, cold Steps Sequence Step 1 Combine in food processor until resembling breadcrumbs 2 Add enough iced water to form a dough