Recipe Name Sugar free whole wheat banana nut bread Submitted by Guest Recipe Description I obtained this recipe from the internet. It was posted by Suzey0918, and is delicious! Quantity 1 Quantity Unit loaf pan Prep Time (minutes) 12 Cook Time (minutes) 45 Ready In (minutes) 57

Ingredients Amount Measure Ingredient 3 medium (7" to 7-7/8" long) bananas 1 1/2 cups wheat flour, wholewheat 1 cup splenda no-calorie sweetener 1/4 cup Butter, light, Land o lakes 1 teaspoon vanilla extract 1 teaspoon baking soda 1 teaspoon baking powder 1 large eggs 1/2 cup, whole or halves macadamia nuts, chopped Steps Sequence Step 1 Preheat oven to 350 degrees (375 for high altitude) 2 Grease and flour loaf pan. 3 Mash bananas 4 Add Splenda, melted butter substitute, vanilla, baking soda, baking powder, and egg 5 Mix well until blended. 6 Stir in flour and nuts 7 Transfer to prepared loaf pan. 8 Bake for 45 minutes or until tooth pick inserted in center of loaf comes out clean. 9 Remove from pan and place on wire rack to cool.