Recipe Name AE Banana bread Submitted by Guest
Recipe Description Delicious low fat banana bread recipe from Epicurious
Quantity 0 Quantity Unit
Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
0.33
cupsbuttermilk, low-fat
4
medium (7" to 7-7/8" long)bananas
2
largeeggs
1.75
cupsflour unbleached
0.75
cupssugar
1
tablespoon4 Teaspoons-Oil, canola
1
tablespoonvanilla extract, imitation, no alcohol
2
teaspoonsbaking powder, Gluten free
0.5
teaspoonsBaking Soda Powder, Frontier
0.5
teaspoonssalt
Steps
Sequence Step
1Preheat oven to 325°F. Lightly grease 8 1/2x4 1/2x2 1/2-inch pan; dust with flour. Using electric mixer; beat eggs and sugar in large bowl until thick and light, about 5 minutes. Mix in smashed bananas, buttermilk, oil and vanilla. Sift flour, baking powder, baking soda and salt over mixture; beat until just blended. Transfer batter to prepared pan. Bake bread until golden brown on top and tester inserted into center comes out clean, about 1 hour. Turn bread out onto rack and cool. Read More http://www.epicurious.com/recipes/food/views/Low-Fat-Banana-Bread-4331#ixzz1XDi6uGv7