Ingredients
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Amount
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Measure
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Ingredient
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| pounds | ground beef | | large | Onion, chopped | | teaspoon | garlic powder | | tablespoon | sugar | | cup | Ketchup | | teaspoon | basil | | tablespoons, crumbled | bay leaf - NOT CRUMBLED | | cups | tomato juice | | cans (6 oz) | tomato paste | | cups, shredded | mozzarella cheese | | ounces | cottage cheese | | cup | lasagna noodles (9 noodles needed) |
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Steps
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Sequence
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Step
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| 1 | Brown beef. | 2 | Add onion, garlic, sugar, ketchup, bay leaves, tomato juice, tomato paste basil and simmer 30 minutes. | 3 | Cook lasagna noodles by package directions. | 4 | Remove bay leaves from sauce. | 5 | Layer noodles, meat sauce, cheeses in baking dish. | 6 | Bake until cheese is bubbly, about 45 minutes. |
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