Recipe Name Cavatini Submitted by Guest Recipe Description 1st time making for elementary school Quantity 50 Quantity Unit 2 (12x18) Prep Time (minutes) 60 Cook Time (minutes) 30 Ready In (minutes) 90

Ingredients Amount Measure Ingredient 8 pounds Beef, ground, 80% lean meat / 20% fat, raw 16 tablespoons onion granulated 16 cups Hunts spaghetti sauce 48 ounces rotini 24 ounces mozzarella cheese 12 servings peperoni 2 cups grated parmesan Steps Sequence Step 1 bake beef to 165degrees drain fat 2 add cooked pasta, pepperoni, sauce 3 cover with cheeses 4 cover pans with foil and bake 25-30 min. at 325 degrees convection oven