Recipe Name Buffalo Chicken Soup Submitted by Guest Recipe Description This is made in a crock pot - cook on high 3-4 hours or low 6-8 hours Quantity 0 Quantity Unit Prep Time (minutes) 40 Cook Time (minutes) 360 Ready In (minutes) 400

Ingredients Amount Measure Ingredient 1 cup chicken broth, fat free, low sodium 2 cups milk, 1% 1 Usda default (100 gm - 4 oz) Velveeta cheese 1 medium (2-1/2" dia) Onions chopped 3 stalks large (11"-12" long) celery, diced 2 breasts, bone and skin removed chicken breast, cubed 1 teaspoon Celery soup 1 teaspoon garlic salt 15 tablespoons hot sauce Steps Sequence Step 1 Bake the chicken before adding it to the crock pot. Add all ingredients at the same time.