Recipe Name Grilled Beef Kebobs w/Yogurt Sauce Submitted by NAJ1965 Recipe Description Like a Gyros Quantity 2 Quantity Unit Servings Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 3/4 cup (8 fl oz) Yogurt, plain, low fat 1/4 cups pared, chopped Cucumber, grated and wrung out in towel 1/2 teaspoon spices, dill weed, dried 1 clove garlic, finely chopped 1 dash salt, to taste 1 dash pepper, to taste 3/4 pound extra lean ground beef 1/4 cup parsley, fresh, chopped 3/4 tablespoon Spices, ground cumin 1 tablespoon olive oil, extra virgin 2 pita, large (6-1/2" dia) pita bread, whole-wheat Steps Sequence Step 1 Soak 4 Wooden Skewers in water. In a small bowl, combine the yogurt, cucumber, dill and 1/2 of the garlic; season with salt 2 Preheat grill to Med-High. In a medium bowl combine the beef, remaining garlic, parsley. 3 Divide beef mixture into 2 sections. Roll each section into a 6in log. Thread logs onto 2 parallel skewers. 4 Wrap your index index finger and thumb around log and gently squeeze from top to bottom to make 4 indented rings. 5 Rub beef kabobs with oil and grill 6-8 minutes per side. 6 Top kabob with yogurt sauce and parsley leaves on top of pita bread.