Recipe Name Slow Cooker Apple Cinnamon Steel Cut Oatmeal Submitted by AndrewsJenn Recipe Description I make this recipe for my husband and daughter an it is always devoured quickly. Very rarely are there any leftovers. Just throw the ingredients in your slow cooker before you go to bed, set on LOW and you wake up to a hearty, yummy breakfast! Another reason I love this recipe is that when you wake up in the morning, the whole house smells amazing! Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 420 Ready In (minutes) 430

Ingredients Amount Measure Ingredient 3 medium (2-3/4" dia) (approx 3 per lb) apples, peeled, cored and diced 2 cups skim milk 1 1/2 cups (8 fl oz) water 1 1/2 cups oats, steel cut 4 tablespoons brown sugar 1 1/2 tablespoons butter 1 1/2 teaspoons cinnamon, ground 1/2 teaspoon cloves, ground 1/4 teaspoon salt 1/2 cup, chopped walnut pieces,chopped Steps Sequence Step 1 Coat inside of 3-1/2 quart (or larger) slow cooker with cooking spray (don''t forget to do this, otherwise you''ll be scrubbing your slow cooker forever!). 2 Add all ingredients (except optional toppings) to slow cooker. 3 Stir, cover, and cook on low for 7 hours. Spoon oatmeal into bowls; add optional toppings, if desired. 4 Store leftovers in refrigerator. Freezes well.