Recipe Name blueberry muffins Submitted by Guest Recipe Description vegetarian Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 40 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 2 cups flour unbleached 3/4 cup sugar 1 teaspoon baking powder (1 Tablespoon) 1/2 cup (8 fl oz) Fat Free Greek Yogurt 2/3 cup Almond Breeze, sweetened original 1/2 cup canola oil 2 teaspoons vanilla extract 1 1/2 cups blueberries (frozen) Steps Sequence Step 1 sift together, flour,baking powder, sugar and dash of salt. 2 in seperate bowl, mix yogurt,almond milk,oil and vanilla 3 add wet ingredients to dry mix.Mix until well blended.Will be very thick. May need to add a little more milk to thin just a little.Fold in blueberries 4 Bake @ 375 degree oven for 30 minutes or until toothpick inserted in center comes out clean.